Why It Matters How You Pour Your Beer
Did you know that pouring your beer the wrong way could lead to some legitimate stomach issues? Sounds totally made up, but a beer expert at Anheuser-Busch says it's true.
According to the Daily Mail, Matt Bakker has devoted his life to teaching people the proper way to drink beer and he claims that if you pour your beer too slowly and carefully, the carbon dioxide actually gets trapped in the beer which causes the bubbles to go to your stomach, causing a bellyache. Literally.
So, what’s the trick to pouring a belly ache-free beer? Bakker says you should start by tilting your glass and pour fast. Yes, this is opposite from what most people have been taught and yet, it will create a bunch of foam, but it's the foam that makes the beer taste better and it also won’t make it to your stomach, so you won’t end up feeling like ick.
Love beer and learning new things about beer? That's great because we've got an event you won't want to miss out on and that's out 6th annual Binghamton on Tap Craft Beer Festival. Binghamton on Tap will take place on Saturday, February 8, 2020, at the DoubleTree by Hilton in downtown Binghamton from 12:00 p.m. to 8:00 p.m. In addition to samples of delicious craft beers, you'll also enjoy musical entertainment, games, vendors, and food for purchase.
[via Daily Mail]