Recipes

The tradition of eating pork and sauerkraut on New Year's day is both German and Pennsylvania Dutch and is thought to bring good luck and money.

If you're having an adult Halloween party, it won't be complete unless you feature at least one of these wickedly delicious cocktails!

You won't believe how simple it is to make your own spiedie marinade, and the best part is that you can customize this however you'd like!

If you like baked potatoes, why not step them up a notch by baking, then frying, and then stuffing them full of gooey deliciousness?

These bacon wrapped little franks are inexpensive, easy to make, and always a big hit with football fans!

Struggling to make the perfect hard boiled egg? Why cook your eggs on the stove when you can bake them in the oven with perfect results?!?

Is the wife giving you a hard time about "not cooking" or "making the same thing over and over"? These are a new (easier) twist on the same old stuff.

Stuffed Zucchini 1. Take a couple large zucchini's and slice them vertically, the long way in half. 2. Scoop our the insides of each half with a spoon, creating a boat and set the insides aside. 3. Combine about 3/4ths of the insides of the zucchini with a four tablespoons of olive oil, bread crumbs and 12 cherry tomatoes cut in half...