We recently lost not only a pioneer in Binghamton broadcasting but a good friend and inspiration. Now, I'm proud to share with you Bernard Fionte's recipe.
We had a request for a Shepherd Pie recipe so we went for a rustic “Americanized” version ( you don’t have to go the ground bison route if you don’t want to.)
Don't feel like cooking Thanksgiving dinner or dealing with mounds of dishes? Let one of these 15 Southern Tier eateries take care of everything for you!