Did you know that pouring your beer the wrong way could lead to stomach issues? That’s what a beer expert at Anheuser-Busch says.

Matt Bakker has devoted his life to teaching people the proper way to drink beer and claims that if you pour it too slowly and carefully, the carbon dioxide gets trapped in the beer which causes the bubbles to go to your stomach, causing a belly ache. Literally.

So what’s the trick to pouring a belly ache free beer? Bakker says you should start by tilting your glass and pour fast. Yes, this will create a whole lot of foam, but the foam makes the beer taste better and it also won’t make it to your stomach, so you won’t end up feeling like ick.


[via Daily Mail]